A full service restaurant, locally owned and managed since 1968. This popular dining venue features a professional wait staff serving the finest grilled steaks and traditional seafood in a casually elegant, comfortable atmosphere. Choice meats are hand-cut and trimmed daily, and menu ingredients are, when possible, grown or sourced locally. Their full bar services include a diverse and reasonably priced wine list. Private facilities are available for banquets, receptions, and business dinners.